Sage Ideas

Friendly ideas, kitchen hints and recipes from 2 Certified Personal Chefs in Midland, Michigan.

Monday, September 15, 2008

Epicurian Classic

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If you love food, you should have been with us at the 2008 Epicurean Classic in Traverse City Michigan at the Great Lakes Culinary Institute...
Monday, July 28, 2008

Peanut Energy Bars

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Peanut Energy Bars This recipe is a winner. I found it in the July/August issue of Eating Well Magazine ( www.eatingwell.com ) . It is a gre...
Wednesday, July 9, 2008

Summertime and the living is easier.

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I love roasted vegetables and you can really take the idea outside and grill vegetables too. Roasting, grilling and broiling concentrate the...
Thursday, June 26, 2008

Plum and Quinoa Salad

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I have taken this salad to several end of the year potlucks and people are always asking me for the recipe. Sometimes the recipes we use as ...
Monday, June 2, 2008

Easy Summer Side Dishes -Herbed Tomatoes

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It won't be long until local tomatoes are available in Michigan. But tomatoes are a good buy at the grocery right now if you can't w...
Monday, May 26, 2008

Memorial Day

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Corn on the cob is a healthy and easy addition to any meal. Try my sister's super easy method of preparing corn on the cob. Clean and pl...
Sunday, May 4, 2008

Start a kitchen garden

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This is the season to think about planting. If you can plant a petunia, you can also grow herbs and vegetables in your yard or patio. Think ...
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About Me

Peggy Bull
I am a Certified Personal Chef and member of the United States Personal Chef Association. I am a co-owner of the Sage Sisters Personal Chef Service, LLC with my sister, Diana Smith.Email sagesisterspcs@aol.com for more information.
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